1 c buttermilk (or sour milk - 1 TB vinegar + enough milk to equal 1 c)
1 c oatmeal
1/4 c oil
1/2 c brown sugar
1 egg
1 c flour
1/2 tsp salt
1/2 tsp baking soda
1 1/2 tsp baking powder
Soak oatmeal in buttermilk. Mix next 3 ingredients. Sift dry ingredients together and mix it all up briefly. Spoon into greased muffin tins. Bake at 350 for about 20 minutes (less time if you use mini-muffin pans).
1 comment:
When you say "oatmeal" you mean cooked oatmeal right? Just checking. They sound good! I wanna make em - and I wanna make sure I do it right!
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